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Sam the Butcher, Sydney’s most respected organic butcher would like to act as your agent for meat purchases. If the quality of the food you serve affects the reputation of your business, we invite you to discuss your needs with Sam the Butcher. Our meatbrokering clientele includes many highly reputable restaurants throughout Sydney. Our clients rely on us to obtain the best quality meat available while matching or bettering the prices they are currently paying.

We handle orders all for beef, lamb, veal, poultry and game. Our long history of superb retail service allows us to cater knowledgeably to the requirements of the discriminating customer. That is why you and your guests deserve the exceptional quality available only from Sam the Butcher. Contact Sam by telephone on (02) 9583 1144, or email your questions to him. We maintain complete confidentiality in working with our clients.